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chow mein is frequently topped by using a thick brown sauce, even though steamed chow mein is combined with soy sauce prior to being served. From Wikipedia

Prepare dinner rice Location rice and drinking water in a little pot (no lid) more than medium significant warmth. When its bubbling, place the lid on and switch down to medium lower. Prepare dinner for 13 minutes or until finally h2o is absorbed no peeking!

However, provided the flavour on the rice crispy cakes is rather neutral rather than particularly Asian, theres stacks of topping alternatives! Belows some Strategies that arrive at intellect:

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